Korean American: A Cookbook: Food That Tastes Like Horror At long last a worthy

At long last a worthy biography of one of the most fascinating and important figures in Holocaust History -- Rudi Vrba

were it not true--of the transformative work of a small

and media allies set out to build a new American orthodoxy: down with big government and up with unfettered markets

a scrupulously observed and deeply affecting portrait of a place and people and a now vanished way of life

Named a Best Book of the Year by Kirkus Reviews

Korean American: A Cookbook: Food That Tastes Like Horror At long last a worthyNEW YORK TIMES AND LOS ANGELES TIMES BESTSELLER An homage to what it means to be Korean American with delectable recipes that explore how new culinary traditions can be forged to honor both your past and your present. SHORTLISTED FOR THE ART OF EATING PRIZE IACP AWARD FINALIST ONE OF THE BEST COOKBOOKS OF THE YEAR: Bon Apptit, The Boston Globe, Saveur, NPR, Food & Wine, Salon, Vice, Epicurious, Publishers Weekly, Simply Recipes This is such an